Like most other young matrons, Meg began her married life with the determination to be a model housekeeper1. John should find home a paradise, he should always see a smiling face, should fare sumptuously2 every day, and never know the loss of a button. She brought so much love, energy, and cheerfulness to the work that she could not but succeed, in spite of some obstacles. Her paradise was not a tranquil3 one, for the little woman fussed, was over-anxious to please, and bustled4 about like a true Martha, cumbered with many cares. She was too tired, sometimes, even to smile, John grew dyspeptic after a course of dainty dishes and ungratefully demanded plain fare. As for buttons, she soon learned to wonder where they went, to shake her head over the carelessness of men, and to threaten to make him sew them on himself, and see if his work would stand impatient and clumsy fingers any better than hers.

　　They were very happy, even after they discovered that they couldn't live on love alone. John did not find Meg's beauty diminished, though she beamed at him from behind the familiar coffee pot. Nor did Meg miss any of the romance from the daily parting, when her husband followed up his kiss with the tender inquiry5, "Shall I send some veal6 or mutton for dinner, darling?" The little house ceased to be a glorified7 bower8, but it became a home, and the young couple soon felt that it was a change for the better. At first they played keep-house, and frolicked over it like children. Then John took steadily9 to business, feeling the cares of the head of a family upon his shoulders, and Meg laid by her cambric wrappers, put on a big apron10, and fell to work, as before said, with more energy than discretion11.

　　While the cooking mania12 lasted she went through Mrs. Cornelius's Receipt Book as if it were a mathematical exercise, working out the problems with patience and care. Sometimes her family were invited in to help eat up a too bounteous13 feast of successes, or Lotty would be privately14 dispatched with a batch15 of failures, which were to be concealed16 from all eyes in the convenient stomachs of the little Hummels. An evening with John over the account books usually produced a temporary lull17 in the culinary enthusiasm, and a frugal18 fit would ensue, during which the poor man was put through a course of bread pudding, hash, and warmed-over coffee, which tried his soul, although he bore it with praiseworthy fortitude19. Before the golden mean was found, however, Meg added to her domestic possessions what young couples seldom get on long without, a family jar.

　　Fired a with housewifely wish to see her storeroom stocked with homemade preserves, she undertook to put up her own currant jelly. John was requested to order home a dozen or so of little pots and an extra quantity of sugar, for their own currants were ripe and were to be attended to at once. As John firmly believed that 'my wife' was equal to anything, and took a natural pride in her skill, he resolved that she should be gratified, and their only crop of fruit laid by in a most pleasing form for winter use. Home came four dozen delightful20 little pots, half a barrel of sugar, and a small boy to pick the currants for her. With her pretty hair tucked into a little cap, arms bared to the elbow, and a checked apron which had a coquettish look in spite of the bib, the young housewife fell to work, feeling no doubts about her success, for hadn't she seen Hannah do it hundreds of times? The array of pots rather amazed her at first, but John was so fond of jelly, and the nice little jars would look so well on the top shelf, that Meg resolved to fill them all, and spent a long day picking, boiling, straining, and fussing over her jelly. She did her best, she asked advice of Mrs. Cornelius, she racked her brain to remember what Hannah did that she left undone21, she reboiled, resugared, and restrained, but that dreadful stuff wouldn't 'jell'.